๐บ Beer Cake (Easy Vanilla Style)
Here’s a simple beer cake recipe —it comes out moist, slightly malty, and not “boozy” in taste once baked (the alcohol mostly cooks off). ๐บ Beer Cake (Easy Vanilla Style) Ingredients 2 cups flour 1 cup sugar 2 tsp baking powder 1/2 tsp baking soda 1/2 tsp salt 1 tsp cinnamon (optional, but nice) 1/2 cup butter (melted) 2 eggs 1 cup beer (lager or light beer works best) 1 tsp vanilla extract Optional topping Powdered sugar Or a simple glaze (powdered sugar + milk) ๐ฉ๐ณ Instructions Preheat oven to 180°C (350°F). Grease a cake pan. In a bowl, mix: flour, sugar, baking powder, baking soda, salt, and cinnamon. In another bowl, whisk: melted butter, eggs, vanilla, and beer. Pour wet mixture into dry ingredients and mix until just combined (don’t overmix). Pour into the pan. Bake for 35–45 minutes , until a toothpick comes out clean. Let it cool, then dust with powdered sugar or drizzle glaze. ๐ฏ What it tastes like Soft and moi...